Pea protein isolate
A sustainable and powerful protein.
A pure, clean and effective plant protein. Ideal for active people, athletes or those looking for an allergen-free alternative. Perfect post-workout.
- Pea protein isolate, soy and gluten free.
- High digestibility and iron-rich profile
- Low in calories, carbohydrates and fats
- No added sugar or additives
- Smooth texture and natural taste
400g reusable container


The vegetable protein of the future, today.
Its mild taste and versatile texture allow it to be incorporated into shakes, recipes or smoothies without complications. Plus, its high vegetable iron content makes it a plus for meat-free diets.
Its benefits include:
- Muscle building and maintenance
- Lactose, gluten and soy free
- Low in fat and carbohydrates
- Rich in vegetable iron
- High satiety, no filler ingredients
Pea protein isolate.
Ingredients: Pea protein isolate powder.
It may contain traces of nuts, peanuts, egg, soya, milk and sesame.
Nutrition declaration (average values) |
Per 100 g |
Energy | 1750 kJ (415 kcal) |
Fat | 9,0 g (of which saturates: 2,1 g) |
Carbohydrate | 0,7 g (of which sugars: 0,0 g) |
Fibre | 1,4 g |
Protein | 82 g |
Salt | 5,0 g |
HIGH PROTEIN.
In a shaker or mixing glass, mix 200 ml. of milk, vegetable drink or water with 15-20 g. of the preparation. Stir or shake until homogenised.
You can use the protein mixed with milk, water or vegetable drink at any time of the day or to recover after training thanks to its protein content, ideal after physical exertion. You can also replace some of the flour in your desserts and homemade recipes to turn them into protein sweets.