All-natural Peanut Butter by Body Genius

Peanut cream with a touch of salt

We present our new 100% peanut butter with a touch of salt. Elegance and flavour at its best. Use it in desserts, on toast or as a delicious topping.

A tasty 100% peanut butter made with the best premium peanuts roasted, peeled and crushed to achieve our unmistakable and irreplicable super creamy texture with a touch of salt.

Handmade in the traditional way
Natural source of energy
Rich in protein and healthy fats
Palm oil free
Perfect for adding vitality to your day without compromising on enjoyment

270 g jar

Keto

Vegan

Vegetarian

€5.99

Packs de descuento

2 unidades

-3%

5.81€/unidad Total: 11.62€

3 unidades

-5%

5.69€/unidad Total: 17.07€

WHAT MAKES IT UNIQUE

The comparisons are hateful

Our cream	Conventional creams
Totally natural and handmade	Unhealthy ultra processed industrial
Made with exceptional quality peanuts	Made with low quality peanuts
Sugar-gree, salt-free and oil-free	With salt, sugar or hydrogenated oils

Just peanuts and a touch of salt. Nothing else.

Did you know that peanuts are a legume and not a nut? Even so, it is one of the most complete foods: rich in vegetable protein, fibre, healthy fats, vitamins and minerals. In our creamy peanut butter with salt we use more than 1,400 peeled and gently roasted peanuts to achieve a kilo of pure intensity... now with a touch of salt that enhances its natural flavour.

It's the perfect topping for your tastiest breakfasts and snacks. Ideal for dipping with fruit, vegetables or crackers, spreading on toast or using as a base for sweet and savoury recipes. With no added sugars or sweeteners, and just the right amount of salt, it is the perfect cream for those looking for authentic flavour without the fuss.

Creamy texture. Intense flavour.

We grind our peanuts for more than 24 hours to achieve the ultra-creamy texture you love. No lumps, no skins, just total smoothness with a salty touch that makes all the difference. Classic peanut butter, but taken to the next level.

Peanut butter with salt.

Ingredients: Peeled toasted Peanut (100%) (99%), sea salt (1%).

It may contain traces of egg, shell fruits, soy, milk and sesame.

Nutrition declaration per 100g (average values):
Energy	2594 kJ (626 kcal)
Fat	49 g (of which are saturates: 6,7 g)
Carbohydrate	16 g (of which sugars*: 3,9 g)
Fibre	8,4 g
Protein	26 g
Salt	1,01 g

* Contains naturally present sugars.

SOURCE OF PROTEIN.
HIGH FIBRE.

We love using it in all our recipes for its creamy texture that gives any meal a magical and healthy touch. You can use it both in sweet desserts and in savoury dishes, as an ingredient in elaborate recipes or as a topping if you like to keep things simple.

Here are 10 ideas to get the most out of them:

1. Mix it with cut fruit. The combination of banana and our cream is a favourite in our Instagram community. Another winning combo: with crispy apple.

2. Dip your breakfasts in our healthy butter. Whether it's porridge, some pancakes or a simple toast, you will have a more complete, satisfying and delicious breakfast.

3. Make our Thai dried fruit vinaigrette by mixing it with soy sauce, lemon, spices and garlic. It looks great with noodles, sautéed vegetables, tofu, white fish or grilled meats.

4. Add the cream to your protein shake. The result is highly satiating, ideal to recover after training and super creamy.

5. An ideal snack: yogurt, a tablespoon of our butter and cut fruit. A combination high in protein, carbohydrates and healthy fats to cope with the afternoon that you can do in record time.

6. Do you know the Peanut Butter & Jelly Sandwich? It's an American classic that is to lick your fingers. Traditionally, it's made with two slices of sliced bread, one spread with peanut butter and the other with jam, but you can do it with any of our creams.

7. You can make your own caramel from nuts by crushing it with dates. The result is a creamy, sticky and delicious caramel that is very reminiscent of one of the best known chocolate and peanut bars.

8. Are you more into savoury? It’s great as a sauce to accompany carbohydrate-based dishes such as potatoes or rice, diluted in a little water and with a pinch of salt, pepper and spices.

9. Mix it in equal parts with protein powder and fine oat flakes. A thick (highly addictive) dough will come out that lasts 5-7 days in the fridge and is ideal for making your own protein balls or homemade bars.

10. You haven't had enough? Visit our Instagram site to see hundreds of extra ideas. We update it daily so that you have a new one every day.